~10 spots leftby Dec 2025

Vitamin C for Type 2 Diabetes

Recruiting in Palo Alto (17 mi)
+1 other location
IC
Overseen byIfechukwude C Ebenuwa, M.D.
Age: 18+
Sex: Any
Travel: May Be Covered
Time Reimbursement: Varies
Trial Phase: Phase 1
Recruiting
Sponsor: National Institute of Diabetes and Digestive and Kidney Diseases (NIDDK)
Must be taking: Insulin, Oral hypoglycemics
Disqualifiers: Type 1 diabetes, Microangiopathy, Severe heart failure, others
No Placebo Group

Trial Summary

What is the purpose of this trial?

Diabetes type two is a debilitating disease that leads to chronic morbidity such as accelerated microvascular disease. Accelerated microvascular disease may produce blindness, end stage renal disease, myocardial infarction, stroke, and limb ischemia. Strategies to prevent or delay microvascular disease have the potential to improve the lives of millions and prevent catastrophic illness. The major focus of prevention of microvascular disease in diabetes has been on the endothelium and its role in protection of blood vessels. An unexpected means to prevent microvascular disease in diabetes may be coupled to the function of vitamin C in red blood cells (RBCs) of diabetic subjects. Based on new and emerging data, vitamin C concentrations in RBCs may be inversely related to glucose concentrations found in diabetes. Based on animal data, we hypothesize that RBCs with low vitamin C levels may have decreased deformability, leading to slower flow in capillaries and microvascular hypoxia, the hallmark of diabetic microangiopathy. Low vitamin C concentrations in RBCs of diabetic subjects may be able to be increased, by using vitamin C supplements. Findings in animals may not accurately reflect effects in humans because of species differences in mechanisms of vitamin C entry into RBCs. Therefore, clinical research is essential to characterize vitamin C physiology in RBCs of diabetic subjects. In this protocol we will investigate physiology of vitamin C in RBCs of diabetic subjects as a function of glycemia, without vitamin C supplementation (stage 1) and with vitamin C supplementation (stage 2). We will screen type II diabetic subjects on insulin and/or oral hypoglycemic medication(s) and select those with hemoglobin A1C concentrations of less than or equal to 12%. Selected subjects may be hospitalized twice, each time for approximately one week. The primary objective of the first hospitalization (stage 1) will be to evaluate the effect of hyperglycemia on vitamin C RBC physiology regardless of baseline vitamin C concentrations (without any vitamin C supplementation). The second hospitalization (stage 2) investigates the effect (if any) of vitamin C supplementation to changes in RBC physiology during euglycemic and hyperglycemic states. As inpatients, subjects will have two venous sampling periods each of approximately 24 hours. On admission, subjects may be fitted with continuous glucose monitors (CGMs), oral hypoglycemic agents will be discontinued, and basal-bolus insulin regimen initiated. Insulin doses will be clinically determined and titrated to achieve euglycemia (fasting and pre-meal glucoses \<140mg/dl) prior to the first sampling period (euglycemic sampling). The first sampling period will be performed under conditions of euglycemic control for 24 hours. The second sampling period will be performed under controlled hyperglycemia induced by withholding basal and bolus insulin and providing a high carbohydrate load diet (70-75% carbohydrate). Correction-scale insulin will be provided for glucoses \>350-400mg/dl. Hyperglycemia will not exceed 9 hours, and will be reversed by reinstituting insulin. During the two sampling periods, samples will be withdrawn via venous catheter for RBC deformability, vitamin C concentrations and other related research studies. Following completion of stage 1, subjects considered for participation in stage 2 will be provided a prescription for vitamin C 500mg twice daily. Given that vitamin C and vitamin E are related antioxidants, and that both vitamins appear to be associated with RBC rigidity, diabetic subjects may also be given a prescription for 400 international units (IU) of vitamin E (RRR alpha tocopherol) daily. Subjects will continue vitamin C and E supplementation for a minimum of 8 weeks depending on RBC vitamin C concentrations. To evaluate any effect of vitamin E supplementation, plasma and RBC vitamin E levels may be measured concurrently with vitamin C levels during various phases of stages 1 and 2. All subjects will be seen as outpatients at biweekly or monthly intervals with regular measurement of plasma and RBC vitamin C concentrations. Target RBC vitamin C concentration \>30uM is required prior to stage 2 inpatient sampling studies. Vitamins C and E supplementation will be discontinued upon inpatient admission for stage 2. Risk of both vitamin supplements are minimal as both supplementation doses are safe. Outcomes are to measure RBC rigidity and vitamin concentrations before and after supplementation. After a minimum of 8 weeks (depending on RBC vitamin C levels), subjects will be hospitalized again, and sampling repeated as described. In this manner, each subject serves as his/her own control, and deformability of red blood cells can be determined in relation to glycemia and to vitamin C concentrations in RBCs and plasma.

Will I have to stop taking my current medications?

The trial requires that participants stop taking oral hypoglycemic medications when they are admitted to the hospital for the study. Instead, they will be switched to a specific insulin regimen to control blood sugar levels during the trial.

What data supports the effectiveness of the treatment Vitamin C for Type 2 Diabetes?

Research suggests that people with type 2 diabetes often have lower levels of vitamin C, and supplementation may help improve vitamin levels and reduce some complications like capillary fragility (weakness in small blood vessels). However, the overall effectiveness of vitamin C in controlling blood sugar levels is still unclear and requires more research.12345

Is Vitamin C safe for people with Type 2 Diabetes?

Vitamin C is generally considered safe for humans, but people with diabetes may have lower levels of it in their blood. Some studies suggest that high doses of Vitamin C should be used cautiously in diabetes, as it might have both beneficial and potentially harmful effects.15678

How does vitamin C treatment differ from other treatments for type 2 diabetes?

Vitamin C treatment for type 2 diabetes is unique because it focuses on reducing oxidative stress, which is a different approach compared to standard treatments that primarily aim to control blood sugar levels. People with diabetes often have lower levels of vitamin C, and supplementation may help improve their vitamin status and reduce complications like capillary fragility.24579

Research Team

IC

Ifechukwude C Ebenuwa, M.D.

Principal Investigator

National Institute of Diabetes and Digestive and Kidney Diseases (NIDDK)

Eligibility Criteria

Adults aged 18-65 with Type 2 Diabetes, having an HgA1C of <=12% and generally in good health can join this trial. They must be on insulin or oral hypoglycemic agents, have controlled blood pressure, and agree to use contraception if female. Those with mild diseases like hypothyroidism may participate. People with severe illnesses, diabetic complications, or a history of non-compliance are excluded.

Inclusion Criteria

My blood pressure is under control, and I don't have serious heart, kidney, or blood vessel problems.
This is not a criterion, but rather a label for a specific group within the study. More information is needed to understand the screening criteria for Arm 1.
I am willing to use effective birth control methods during the study.
See 10 more

Exclusion Criteria

I have signs of blood vessel damage, like pain while walking, heart issues, stroke, or eye/kidney problems.
I have diabetes with eye problems and need to control my blood sugar to prevent worsening.
Stage 1 and 2: Subjects with clear evidence of non-compliance with protocol/study instructions
See 5 more

Trial Timeline

Screening

Participants are screened for eligibility to participate in the trial

2-4 weeks

Stage 1 - Inpatient Evaluation

Evaluate the effect of hyperglycemia on vitamin C RBC physiology without supplementation

1 week
1 inpatient visit

Supplementation

Participants receive vitamin C and E supplementation for a minimum of 8 weeks

8 weeks
Biweekly or monthly outpatient visits

Stage 2 - Inpatient Evaluation

Investigate the effect of vitamin C and E supplementation on RBC physiology during euglycemic and hyperglycemic states

1 week
1 inpatient visit

Follow-up

Participants are monitored for safety and effectiveness after treatment

4 weeks

Treatment Details

Interventions

  • Vitamin C (Antioxidant)
  • Vitamin E (Antioxidant)
Trial OverviewThe study is testing whether Vitamin C supplements can improve the flexibility of red blood cells (RBCs) in people with diabetes by reducing microvascular damage. Participants will undergo two hospital stays for monitoring without and then with Vitamin C supplementation to see if there's any change in RBC rigidity related to their glucose levels.
Participant Groups
2Treatment groups
Experimental Treatment
Group I: Stage 2Experimental Treatment2 Interventions
Inpatient admission to NIH CC after at least 8 weeks of vitamin C and vitamin E supplementation. Testing periods include: euglycemic period with serial blood and urine sampling followed by hyperglycemic period (induced with high-carbohydrate diet; diabetic subjects only) with serial blood and urine sampling.
Group II: Stage 1Experimental Treatment2 Interventions
Inpatient admission to NIH CC, consisting of euglycemic period with serial blood and urine sampling followed by hyperglycemic period (induced with high-carbohydrate diet; diabetic subjects only) with serial blood and urine sampling.

Find a Clinic Near You

Who Is Running the Clinical Trial?

National Institute of Diabetes and Digestive and Kidney Diseases (NIDDK)

Lead Sponsor

Trials
2,513
Recruited
4,366,000+
Dr. Griffin P. Rodgers profile image

Dr. Griffin P. Rodgers

National Institute of Diabetes and Digestive and Kidney Diseases (NIDDK)

Chief Executive Officer since 2007

MD, M.A.C.P.

Dr. Griffin P. Rodgers profile image

Dr. Griffin P. Rodgers

National Institute of Diabetes and Digestive and Kidney Diseases (NIDDK)

Chief Medical Officer since 2007

MD, M.A.C.P.

Findings from Research

A systematic review of 28 studies involving 1,574 participants found that oral vitamin C supplementation significantly reduced systolic blood pressure by an average of 6.27 mmHg and HbA1c levels by 0.54%, indicating potential benefits for glycemic control and cardiovascular health in people with type 2 diabetes.
Despite these promising results, the evidence quality is low to moderate, and most studies were short-term, suggesting that more extensive and longer-term research is needed before vitamin C can be recommended as a standard treatment for type 2 diabetes.
Effects of Vitamin C Supplementation on Glycemic Control and Cardiovascular Risk Factors in People With Type 2 Diabetes: A GRADE-Assessed Systematic Review and Meta-analysis of Randomized Controlled Trials.Mason, SA., Keske, MA., Wadley, GD.[2021]
In a study involving 8171 female health professionals over a median follow-up of 9.2 years, vitamin C showed a trend towards reducing the risk of developing type 2 diabetes, but this result was not statistically significant.
Vitamin E was associated with a slight increase in diabetes risk, while beta-carotene showed no significant effect on diabetes risk, indicating that these antioxidants may not be effective for diabetes prevention in high-risk women.
Effects of vitamins C and E and beta-carotene on the risk of type 2 diabetes in women at high risk of cardiovascular disease: a randomized controlled trial.Song, Y., Cook, NR., Albert, CM., et al.[2023]
In a study involving 8 volunteers with type 2 diabetes, different doses of vitamin C significantly increased serum vitamin C levels, but did not show any significant effects on lipid levels or markers of inflammation and coagulation.
The findings suggest that while vitamin C may have potential anti-atherosclerotic effects in diabetic individuals, it does not operate through the conventional pathways typically associated with cardiovascular risk, as measured by established surrogate markers.
Does short-term vitamin C reduce cardiovascular risk in type 2 diabetes?Gutierrez, AD., Duran-Valdez, E., Robinson, I., et al.[2021]

References

Effects of Vitamin C Supplementation on Glycemic Control and Cardiovascular Risk Factors in People With Type 2 Diabetes: A GRADE-Assessed Systematic Review and Meta-analysis of Randomized Controlled Trials. [2021]
Effects of vitamins C and E and beta-carotene on the risk of type 2 diabetes in women at high risk of cardiovascular disease: a randomized controlled trial. [2023]
Does short-term vitamin C reduce cardiovascular risk in type 2 diabetes? [2021]
4.Russia (Federation)pubmed.ncbi.nlm.nih.gov
[Influence of vitamin and mineral complex on clinical and metabolic indexes and vitamin status of patients suffering from type 2 diabetes]. [2010]
Does diabetes mellitus increase the requirement for vitamin C? [2019]
Relations of serum ascorbic acid and alpha-tocopherol to diabetic retinopathy in the Third National Health and Nutrition Examination Survey. [2019]
Low Plasma Ascorbate Levels in Type 2 Diabetic Patients With Adequate Dietary Vitamin C. [2021]
The effect of ascorbate supplementation on oxidative stress in the streptozotocin diabetic rat. [2022]
Abnormal urinary loss of vitamin C in diabetes: prevalence and clinical characteristics of a vitamin C renal leak. [2023]